Qiang Ji Hakka King (Fengtang Street Store)
粤菜 · ⭐ 3.6
Right turn at the entrance of Anjia Xingyu Garden, Henggang Subdistrict

Dishes
Spicy Marinated Boneless Duck FeetA cold dish made with boneless duck feet marinated in a spicy dressing, featuring crisp texture and bold flavor.
Spicy Tossed Lotus StemA refreshing Chinese cold dish made with fresh lotus stems tossed in a spicy dressing of garlic, vinegar, chili oil, and sesame oil.
Stir-Fried Beef with Young GingerA dish of tender beef slices stir-fried with fresh young ginger, known for its savory and slightly spicy flavor.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴,主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅,填入豆腐块中,然后进行煎或蒸制,直至肉馅和豆腐熟透。
Stir-Fried Broccoli with GarlicA simple and healthy dish made by stir-frying broccoli with garlic in oil, preserving the vegetable's crisp texture and vibrant green color.
Garlic Crispy Pork RibsA Chinese dish featuring marinated pork ribs fried until crispy, then sautéed with garlic for a rich, aromatic flavor.
Stir-Fried Broccoli with Fresh SquidStir-fried broccoli and fresh squid, seasoned with garlic for a light and savory dish.
Sour Cabbage Stir-Fried IntestinesSour cabbage stir-fried with intestines is a dish primarily made with sour cabbage and pig intestines. After thorough cleaning and boiling, the intestines are stir-fried together with the sour cabbage, allowing the tangy aroma of the cabbage to blend harmoniously with the rich flavor of the intestines, creating a unique taste.