Yiyuan Restaurant (Chengdu Transportation Building Store)

Name: Yiyuan Restaurant (Chengdu Transportation Building Store)
Rating: 3.8

其他美食 · ⭐ 3.8

No. 210, Jiaotong Building, Yingbin Road

Dishes

Spicy Cold Tripe Salad
A Sichuan-style cold dish made with beef tripe, blanched and tossed in a spicy dressing of garlic, chili oil, vinegar, soy sauce, and herbs for a crisp, bold flavor.
Spicy Clams
Stir-fried clams is a dish featuring clams as the main ingredient, quickly cooked with chili, garlic, ginger, and other seasonings to preserve their fresh and tender texture.
Beef Noodle with Scallop
Fresh scallops and rehydrated vermicelli are steamed together, seasoned and served. Ginger is added to reduce fishy odor, and some recipes include broth or soy sauce for enhanced flavor.
Taro and Softshell Turtle Stew
A traditional Chinese stew made with softshell turtle and taro, slow-cooked in broth until tender and flavorful.
Bamboo Shoots and Sea Cucumber
A Chinese dish featuring tender sea cucumber and fragrant bamboo shoots, stir-fried together for a savory and satisfying flavor.
Sour Cabbage Yellow Catfish
A Sichuan dish featuring yellow catfish cooked with fermented cabbage, known for its tangy and spicy flavor.
Braised Abalone with Cold Tapioca Noodles
A dish featuring fresh abalone and cold tapioca noodles braised in a savory broth, offering a rich, tender flavor and smooth texture.
Eel Segments with Vermicelli
A dish of eel segments stewed with vermicelli, featuring tender eel and flavorful, absorbent noodles.