Zhengkoujia · Grilled Oven Pancakes (Fourth Street Main Store)
小吃快餐 · ⭐ 4.3
No. 3 Suzhou Road
Dishes
Two-person Egg Pancake with Pork ChopTwo-person egg pancake with crispy outer layer and soft inner texture, filled with pan-fried pork loin strips and scrambled eggs, rich in flavor and savory.
Free-range eggFree-range eggs from chickens raised outdoors have deeper yolk color and a delicate texture. They can be prepared by boiling, frying, or steaming to preserve their natural flavor.
Large Pork TenderloinA dish made from thick slices of pork tenderloin, marinated and stir-fried to achieve a tender and flavorful result.
Yonghe Red Date Soy MilkYonghe red date soy milk is made from soybeans and red dates. Soaked soybeans are blended with red dates, filtered, and boiled for a smooth texture. Red dates add natural sweetness and nutrition without needing extra sugar.
Premium Pork Belly BaoDeluxe meat-filled flatbread features tender braised pork, typically belly pork, slow-cooked with star anise, cinnamon, soy sauce, and other seasonings. The handmade flatbread is crispy outside and soft inside. The stewed pork is minced and mixed with green peppers and cilantro before being placed in the bread.
Minced Pork and Egg PancakeMinced pork and egg pancake is made by wrapping stir-fried minced pork and fried eggs in a layered flatbread. The outer layer is crispy, the filling savory and fragrant. Main ingredients include flour, ground pork, eggs, and seasonings, prepared through rolling, pan-frying, and injecting egg mixture.
Chili PepperPepper is a dish primarily made with fresh peppers, usually stir-fried. To prepare it, wash and cut the peppers into segments, then simply stir-fry them with garlic and other seasonings to preserve their original fresh and spicy flavor.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Pork Tenderloin Egg PancakeA savory pancake made with pork tenderloin and eggs, pan-fried to golden perfection.
Green Pepper SauceGreen pepper sauce is made primarily from green peppers, cleaned, deseeded, and chopped, then stir-fried with garlic and ginger. Season with salt, soy sauce, and sugar until soft and fragrant, forming a thick paste.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
Egg-filled PancakeEgg-filled pancakes are a snack made primarily from flour and eggs. To prepare them, thin dough is first made into a pancake, then egg liquid is poured into the pancake while it's being cooked, and it continues to be cooked until fully done. Finally, vegetables, sauces, or other ingredients can be added according to personal taste.