Ming Yue Halal Delicacies (Daowai Branch)
小吃快餐 · ⭐ 3.7
No. 255, Nan Shi Si Dao Street (70 meters on foot from Exit 1 of Qingzhen Temple Metro Station)
Dishes
Children's SausageChildren's肠 is a dish specially designed for children, primarily made from selected pork that is finely processed into a small intestine shape. During cooking, no chili or irritating seasonings are added, resulting in a tender and easily digestible texture that children love as a nutritious delicacy.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
Halal Beef Sausage with TendonA halal beef sausage made with beef and tendon, seasoned with secret spices and slowly cooked for a tender, flavorful texture.
Halal Chicken SausageHalal chicken sausage made from fresh chicken breast, seasoned with onions and garlic, then steamed for a tender and flavorful result.
Beef tendon skinBeef tendon skin is a dish made primarily from beef tendons and hide, typically prepared by blanching, stewing, or braising to achieve a soft yet chewy texture. Seasoned with soy sauce, spices, and seasonings, the ingredients absorb rich flavors.
Sheep Knuckle Tendon羊拐筋 is made from the tendons of lamb legs, cooked by blanching, stewing, or braising. Main ingredient is羊拐筋, with辅料 like葱,姜, and八角. It has a chewy texture and rich gelatinous feel.
Goat Hoof羊蹄主要食材为羊的前蹄或后蹄，经过焯水、炖煮或红烧等烹饪方式制作而成。通常加入葱、姜、八角、桂皮等香料，使味道浓郁。