Taiyang Family Bistro · Creative Korean Cuisine · Pub (Chengyang Flagship Store)
韩式料理 · ⭐ 4.7
Shops Nos. 9–10, Building 10, Zone A, Qingte City, Deyang Road
Dishes
Sun Family Roasted Pig's FeetFresh pig's feet are marinated, then roasted to perfection—crispy skin and tender meat inside.
Sun Family Grilled Squid TentaclesFresh squid tentacles marinated and grilled over charcoal, resulting in a crispy exterior and tender, chewy interior with a spicy flavor.
Sun Family Charcoal Grilled Pork BellySun Family Charcoal Grilled Pork Belly features marinated pork belly grilled over charcoal, delivering a crispy exterior and tender, flavorful meat.
Sun Family Spicy Soup PotA spicy hot pot dish made with a rich broth of beef tallow, chili, and Sichuan peppercorns, served with beef, tripe, blood sausage, and vegetables for dipping.
Small Sweet PotatoA sweet potato dish made by steaming or roasting small sweet potatoes, resulting in a soft and naturally sweet snack rich in fiber and vitamins.
Yanbian No.1 Cream Rice WineA specialty drink from Northeast China, made by blending fermented rice wine with fresh cream for a smooth, sweet taste.
Signature Charcoal-Grilled Squid TentaclesFresh squid tentacles marinated and grilled over charcoal, delivering a smoky, tender bite with savory flavor.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily with chicken feet, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken feet are tender with a rich, spicy aroma.
Fried DumplingsDeep-fried dumplings are a Chinese dish where dumpling wrappers filled with pork or vegetables are pan-fried in oil and water until the bottom is golden and crispy.
Secret Special Spicy Pig's Trotter Hot PotThe Secret Special Spicy Pig's Trotter Hot Pot is made with pig's trotters and seasoned with chili, Sichuan pepper, and other ingredients. The soup is red and bright, with a fresh and spicy flavor and rich texture.
Crispy Sea Dragon Fish StripsA dish made with sea dragon fish, marinated and deep-fried until crispy, then stir-fried with aromatics for a savory, crunchy texture.
Fish Cake SoupFish cake soup is a delicacy made primarily with fresh fish cakes and carefully simmered with vegetables and other ingredients. The preparation is simple: slice the fish cakes, add them to clear broth along with vegetables, and cook until done. Finally, season to taste with appropriate condiments.