Maiduo Pie Shop (Xinghua Avenue Store)
小吃快餐 · ⭐ 3.6
Opposite (southwest diagonal) Xingshi Lianhua Supermarket, Xinghua Avenue
Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Pepper-flavored Chicken ThighSpicy chicken thighs are made with chicken thigh meat as the main ingredient, accompanied by green and red peppers, scallions, ginger, and garlic. After marinating, the chicken thighs are pan-fried or deep-fried until the skin is slightly crispy, then stir-fried together with chili peppers and Sichuan peppercorns to allow the meat to fully absorb the aromatic flavors.
Pork with MushroomsPork with mushrooms is a dish made primarily from pork and mushrooms. Pork slices or chunks are stir-fried with clean mushrooms, seasoned with soy sauce, salt, and cooking wine, then cooked until done. Add葱姜蒜 for extra flavor if desired.
Scallion PancakeScallion pancake is a traditional Chinese pastry made primarily from flour and flavored with chopped scallions. To prepare it, the dough is rolled into a thin sheet, sprinkled with scallions, salt, and oil, then rolled up, flattened into a pancake shape, and pan-fried until golden and crispy. The scallion pancake has a crispy exterior and tender interior with a fragrant onion aroma—it can be enjoyed as breakfast or as a tea-time snack.
辣白菜培根包饭辣白菜培根包饭以米饭为主料，加入腌制辣白菜和煎香的培根，混合均匀后用紫菜包裹成卷状或团状。制作过程中米饭通常拌入少许酱油和芝麻油调味，培根煎至微焦，辣白菜提供酸辣风味。
Korean Rice Cake Stir-FryKorean spicy rice cake is a Korean dish made with rice cakes as the main ingredient, typically stir-fried with vegetables, meat, or seafood. The rice cakes are first softened by boiling, then mixed with Korean chili paste, soy sauce, sugar, and garlic, and cooked until the sauce thickens.
馅儿盒子馅儿盒子是一种以面皮包裹各种馅料制成的面食，常见馅料包括猪肉、白菜、韭菜、虾仁等，将馅料拌匀后包入面皮中，捏合封口，蒸制或煎制而成。
Maiduo Spicy Wide NoodlesMaiduo Spicy Wide Noodles is a Sichuan dish made with wide noodles and spices such as chili peppers and Sichuan peppercorns. It has a firm texture and a spicy, fragrant flavor with strong regional characteristics.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.