Yu Xiang Yuan Local Cuisine Restaurant
农家菜 · ⭐ 3.8
No. 269 Baisha Avenue
Dishes
Home-style CaiyuHome-style Caiyu is a Chinese home-cooked dish made with fresh fish, scallions, garlic, and seasonings, usually fried or stewed. It has a tender texture and rich flavor.
Pan-fried CarpA dish of carp pan-fried in a flat pan with ginger, garlic, and chili, resulting in a savory and aromatic flavor.
Mixed Fish DishA dish made by cooking various types of fish together with vegetables and seasonings, resulting in a flavorful and nutritious meal.
Green Pepper Braised ChickenA classic Chinese dish made by braising chicken with green peppers and seasonings until tender and flavorful.
Green Pepper Braised DuckA Chinese dish made by braising duck with green peppers and seasonings until tender, resulting in a rich and savory flavor.
Pan-Seared Large CatfishPan-fried big silver carp is a dish featuring the fish as the main ingredient. After cleaning, it's marinated with salt and cooking wine, then pan-fried in hot oil until golden brown on both sides, resulting in a crispy skin and tender interior.