Luxi Yellow Beef (Baihuacun Branch)
小吃快餐 · ⭐ 3.7
No. 63, Jule Road

Dishes
Dry-Mixed Pure BeefA Sichuan-style cold dish made with tender beef slices seasoned with chili oil, garlic, and spices, offering a bold, spicy flavor.
Braised BeefBraised beef is a traditional Chinese dish made by slow-cooking beef with spices and soy sauce until tender and flavorful.
Tendon meatTendon meat is a dish primarily made with pork tendon. To prepare it, first wash and cut the tendon into pieces, then marinate it with seasonings to absorb flavor. Next, braise or stew the meat until it becomes tender and juicy, fully absorbing the sauce. Finally, reduce the sauce and serve on a plate for enjoyment.