Tian Xia Shared Fried Skewers Shop (Xinxingyu Zhi Zhou Branch)
小吃快餐 · ⭐ 3.7
Ground floor, Xianglong Art School, Xinxingyu Zhizhou Community, Zone C

Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Orleans Sichuan Pepper Chicken LegFresh chicken leg marinated in Orlean seasoning and lightly fried, infused with the unique numbing flavor of Sichuan pepper for a rich, aromatic taste.
奶香芝士棒奶香芝士棒以面粉为主要原料,加入牛奶、鸡蛋和芝士粉制成面糊,将马苏里拉芝士条包裹在面糊中,油炸至金黄酥脆。成品外层酥脆,内里芝士融化,口感丰富。
Steamed EggReal egg is an egg made by mixing egg liquid with edible alkali, then pouring it into a preserved eggshell to solidify. To prepare it, first mix the egg liquid evenly with alkali, then pour it into eggshells and steam until cooked, finally slice or cube for cooking.
New Spicy Stinky TofuFried tofu with a distinctive aroma, served with a spicy sauce for a bold and satisfying flavor.
Special Grilled Cold NoodlesSpecial grilled cold noodles made with cold noodles, eggs, lettuce, ham, onion, and other ingredients, pan-fried until the surface is slightly charred and the inside remains soft and flavorful.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Black Gold Chicken CutletBlack gold chicken cutlet features tender chicken breast coated in a black pepper and cocoa blend, fried to crispy perfection with a rich, savory flavor.