Rice Noodle Kingdom (Store 3 at No. 127 Xinyang)
小吃快餐 · ⭐ 4.0
No. 286, Xinyang Road, Yangyang International Hotel, First Floor, Left Side

Dishes
Braised Triple Delight NoodlesA flavorful dish featuring pork trotter, chicken thigh, and egg simmered in a rich braising sauce, served over slippery rice noodles.
Braised Pork Trotter NoodlesA traditional Chinese dish featuring tender pork trotters simmered in a rich, spiced broth served over rice noodles.
Braised Beef NoodlesA flavorful dish featuring tender beef simmered in a rich braising sauce, served over soft rice noodles.
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Signature Braised Noodle DishSignature braised vegetable and meat rice noodles feature rice noodles with various braised vegetables and meats, including tofu skin, dried tofu, eggs, potatoes, and carrots, slowly infused with rich braising sauce.
Snail and Duck FeetLuosha Duck Feet is a dish featuring snails and duck feet. After blanching the duck feet to remove odor, they are stewed together with snails and seasoned with ginger slices and green onions, then slowly simmered to make the duck feet tender and flavorful, with rich snail aroma.
辣鸡粉辣鸡粉是一道以鸡肉和米粉为主要食材的菜品,鸡肉切块后与辣椒、花椒等调料一同炒制,再加入高汤或水煮沸,最后将煮好的鸡肉和汤汁浇在煮熟的米粉上。制作过程中注重调味料的搭配,使鸡肉入味,米粉吸收汤汁。
Shiitake Mushroom and Minced Pork NoodlesXianggu Roumo Fen is a dish made primarily with dried mushrooms and minced meat, combined with fine vermicelli noodles. The preparation involves stir-frying the mushrooms and minced meat until fragrant, adding seasonings and适量 water, then simmering until the sauce becomes rich and flavorful. Finally, pre-soaked vermicelli is added and stir-fried evenly.
Fresh Mushroom NoodlesA dish made with fresh mushrooms and noodles, featuring a delicate and savory flavor.
Duck Foot LuosifenDuck Foot Snail Noodles is a specialty rice noodle dish featuring ingredients such as rice noodles, snails, and duck feet. The preparation involves simmering snails to create a rich broth, which is then combined with cooked rice noodles. Crispy fried duck feet are added, along with garnishes like green onions and pickled bamboo shoots, resulting in a uniquely flavorful experience.