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Jufulai Sauce Donkey Meat Snack Shop (Benxi Road Store)

小吃快餐 · ⭐ 3.7

No. 15 Benxi Road (440 meters on foot from Exit D of Benxi Road Metro Station)

Dishes

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  Cold Dish Platter

  A cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Vegetable Medley

  Vegetable medley is a dish primarily made with various vegetables such as carrots, wood ear mushrooms, and yellow chrysanthemum flowers. After careful cooking, it features a colorful presentation and rich flavors. The preparation method mainly involves slicing the vegetables into strips and stir-frying them with appropriate seasonings to preserve their natural taste.
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  Crispy Tofu with Sesame Sauce

  Crispy Tofu with Sesame Sauce is a dish made with soft tofu, crispy on the outside and tender inside, paired with a rich sesame sauce. Main ingredients include tofu, sesame paste, soy sauce, sugar, and sesame oil.
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  醋浇豆腐

  醋浇豆腐是一道以嫩豆腐为主料，配以醋、酱油、葱花等调料制成的菜肴。豆腐切块后煮熟，淋上调好的醋汁，再撒上葱花即可。制作简单，口感滑嫩。
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  Donkey Oil Pancake

  Donkey oil cake is a flatbread made primarily with donkey oil. Ingredients include flour, donkey oil, water, and seasonings. Mix flour and water into dough, rest, roll thin, spread donkey oil, roll up, flatten again, then pan-fry until golden on both sides.
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  Donkey Meat Wrap

  Donkey meat wraps use cooked donkey meat sliced thin, combined with green onions and cilantro, wrapped in a thin flatbread. The donkey meat is first stewed until tender, then sliced and rolled into the饼 with accompaniments.
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  Premium Donkey Meat Fire Cake

  Premium donkey meat fire cake features slow-cooked, flavorful donkey meat served in a crispy baked flatbread. The tender meat is sliced and stuffed into the bread for a savory bite.

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