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Qi Tou Ya (Shangsha Branch, Futian District)

小吃快餐 · ⭐ 3.7

No. 17-2, Lane 11, Longqiu Village

Dishes

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  Signature Roasted Duck Wings

  Fresh duck wings marinated in a secret sauce and roasted to perfection, offering a crispy skin and tender, juicy meat with rich aroma.
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  Signature Roasted Duck Leg

  Fresh duck legs marinated in a secret sauce and roasted to perfection, with crispy skin and tender, juicy meat.
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  Signature Spicy Duck Heads

  Fresh duck heads simmered in a secret spice blend, resulting in tender, flavorful meat with a bold spicy kick—perfect for beer lovers.
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  Tasty Chicken Feet

  Delicious chicken feet marinated in a spicy sauce, tender and flavorful.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Duck Intestine Band

  A specialty snack made from duck intestines and blood, typically served chilled or at room temperature with a spicy seasoning for a crisp texture and bold flavor.
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  Spicy Dried Duck Wings

  Spicy dried duck wings are a dish made with duck wings that are first air-dried and then marinated and stir-fried with spicy and numbing seasonings. The main ingredients include duck wings, chili peppers, and Sichuan peppercorns, offering a crispy texture and a spicy, numbing flavor.
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  Spicy Air-Dried Duck Neck

  A spicy Sichuan-style snack made from duck necks marinated, air-dried, and stir-fried with chili and Sichuan pepper for a bold, numbing flavor.
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  Spicy Dried Duck Leg

  Spicy dried duck leg is a Sichuan dish made with duck legs, marinated, air-dried, and fried. Main ingredients include duck legs, chili peppers, and Sichuan peppercorns, with a spicy and fragrant flavor.
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  Spicy Air-Dried Duck Neck

  Spicy air-dried duck neck bones marinated, air-dried, then fried or stir-fried for a crispy skin. Seasoned with chili and Sichuan pepper for rich flavor.

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