Xie Da Jiao Crab House (Dasha Tian Branch)
鱼鲜 · ⭐ 4.0
Left side inside the lane next to Orange Convenience Store, No. 24 Gongping Street
China trip · China travel
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Dishes
Lewei BeerLewei Beer is an alcoholic beverage made primarily from barley, water, yeast, and hops, processed through mashing, fermentation, filtration, and maturation. It has a crisp taste with mild malt aroma and bitterness, rich in bubbles, suitable for pairing with various foods.
Squid Shrimp CakeA dish made from fresh squid and shrimp, mixed with seasonings and fried into a crispy cake, offering a savory and oceanic flavor.
Squid CakeCuttlefish cakes are made primarily from cuttlefish meat, starch, and seasonings. The cuttlefish is minced, mixed with starch, shaped into patties, and then fried or pan-fried.
Dry NoodlesDry noodles are a traditional Chinese dish made by mixing cooked, drained noodles with savory sauces and toppings like vegetables or meat.
Spicy Signature CrabOur signature spicy crab is made with fresh crabs, seasoned with a spicy sauce and a blend of aromatic spices. The tender crab meat perfectly blends with the spicy seasoning, creating an appealing color and irresistible aroma.
Seafood PancakeSeafood pancakes are made primarily with fresh seafood such as shrimp and squid, combined with scallions, eggs, and an appropriate amount of flour to form a pancake shape. After frying, the seafood pancakes have a golden crispy exterior and a tender, juicy filling, delivering a rich seafood flavor.
Fresh Coconut JuiceFresh coconut juice is made from fresh coconuts, directly extracting coconut meat and water. Open the coconut, extract the meat and water, blend in a juicer, filter, and enjoy—preserving natural flavor and nutrients.
Steamed Abalone with Soy SauceA Cantonese dish featuring fresh abalone steamed in water and served with a savory soy sauce, highlighting the natural sweetness and tender texture of the seafood.
Steamed Octopus and SquidA Cantonese dish featuring fresh octopus and squid quickly blanched and served with a light sauce, highlighting the natural freshness of the seafood.
Spicy Crab LegsSpicy crab legs stir-fried with chili, Sichuan pepper, and aromatics for a bold, fiery flavor.- Luma Reserve Syrah Red WineA premium red wine made from Syrah grapes, aged in oak barrels for a rich and complex flavor profile.
- Luma Classic Cabernet Sauvignon Red WineA premium red wine made from Cabernet Sauvignon grapes, aged in oak barrels for a smooth and complex flavor profile.