POKEPOKE Bakery & Light Meal Restaurant
西餐 · ⭐ 4.3
Lobby of FCC PARK, Building 8, No. 50 Xinglong Street

Dishes
Salmon Bokkeum RiceSalmon Poke Bowl is a mixed rice dish featuring fresh salmon as the main ingredient, paired with colorful vegetables and a flavorful sauce. The salmon is sliced thinly, and the vegetables include avocado, cucumber, seaweed, and more. A specially prepared sauce is drizzled over the mixture, which is then thoroughly combined with rice to create a dish that is both visually appealing and delicious.
Chef's Braised Pork RiceA classic Chinese dish featuring tender braised pork served over fragrant rice, seasoned with savory soy-based sauce.
Chef's Curry Beef Noodle RiceA hearty dish featuring tender beef brisket slow-cooked in a rich curry sauce, served over steamed rice with vegetables.
South American ShrimpSouth American shrimp is a dish featuring fresh white shrimp, typically marinated and then fried or pan-seared to achieve a crispy exterior and tender interior. It can be stir-fried with garlic, chili, and onion, or enhanced with a flavorful sauce.
South American Shrimp BowlA fusion dish featuring fresh shrimp, corn, black beans, and avocado, dressed with lime, chili, and herbs for a zesty, spicy flavor.
Angus Steak RiceA dish featuring tender Angus beef steak, sautéed onions and mushrooms, served over steamed rice with a black pepper sauce.
Orange LatteA refreshing drink blending fresh orange juice with coffee and milk, offering a balanced sweet-tart flavor with citrus notes.
Thai Beef Pulled RiceThai beef pulao rice features stir-fried minced beef with onions, peppers, and Thai spices, served over steamed rice.
Sea Salt RollSea salt rolls are a type of dough-based food made primarily from flour and seasoned with sea salt. The dough is kneaded, fermented, flattened, then rolled into a tube or spiral shape before being sliced and steamed or baked. The finished product has a soft outer layer with a subtle salty aroma.
Tuna Poke BowlA Japanese-inspired bowl featuring fresh tuna, avocado, cucumber, and tomato over rice or quinoa, dressed with soy sauce and sesame oil.
Pan-Seared Salmon Poke BowlPan-seared salmon served over a bed of rice or quinoa with fresh vegetables and a savory sauce.