Close

Gong Zi Tang Hong Kong Style Teahouse (Beijing Road Branch)

粤菜 · ⭐ 4.5

No. 16-1-2, Guangda 2nd Lane

Dishes

• 

  Kuai Zi Tang Laksa Noodles

  A flavorful noodle dish featuring rice noodles in a rich coconut-based laksa broth with shrimp, chicken, or tofu, seasoned with lemongrass, chili, and curry leaves.
• 

  Curry XO Sauce Squid Balls

  Squid balls made from fresh squid, crispy on the outside and tender inside, served with a rich curry XO sauce for a flavorful experience.
• 

  Chicken Cutlet and Sausage Rice Bowl

  A savory rice bowl featuring tender chicken cutlets and flavorful sausages, served with steamed rice and a rich sauce.
• 

  Pudding

  Pudding is a dessert made primarily from milk, sugar, eggs, and vanilla extract. Mix the ingredients thoroughly, strain the mixture, pour it into a mold, and bake in a preheated oven until set.
• 

  Signature Lemon Tea

  Signature lemon tea is made with fresh lemon slices, black or green tea, ice, and sweetener like syrup or honey. Lemon slices and tea are steeped together, cooled, filtered, then sweetened to taste before serving over ice.
• 

  Signature Hong Kong Milk

  A classic Hong Kong dessert made with fresh milk, condensed milk, and rock sugar, resulting in a smooth and sweet flavor, often served with red beans or taro.
• 

  Swiss Sauce Quail Eggs

  Quail eggs are boiled, peeled, and soaked in a special Swiss sauce made from sugar, soy sauce, vinegar, and spices. The dish features a sweet-sour and slightly salty flavor with tender egg texture.
• 

  Scallion Oil Chicken Cutlet with Ham and Fried Egg Noodles

  Chicken cutlet and ham pan-fried and drizzled with scallion oil, served with fried egg and rice noodles.
• 

  Hui Ge's Egg and Barbecue Pork Rice

  A Hong Kong-style dish featuring tender eggs and sweet barbecued pork over rice, offering a rich and savory flavor.
• 

  Hui Ge's Egg and Beef Rice

  A savory dish featuring tender beef slices stir-fried with eggs and served over steamed rice.
• 

  Lime Ice Orange

  A refreshing drink made from fresh oranges and limes, blended with ice for a tangy and sweet taste.
• 

  Pan-Fried Chicken Wings

  Fresh chicken wings marinated and pan-fried until golden and crispy on the outside, tender and juicy inside.

Reviews