Chen's Hong·Water Margin BBQ (Hulan Store)
烧烤 · ⭐ 3.7
Unit 1, Floor 1, Building 3, Xing Fu Residential Community, Xing Fu Street
Dishes
Frozen BayberryFrozen bayberries are fresh bayberries washed and pitted, then frozen for storage. Ingredients include bayberries; preparation involves selecting ripe ones, washing thoroughly, removing seeds, and freezing in the refrigerator.
Lin Chong Black Pepper BeefA flavorful stir-fry dish featuring tender beef slices with black pepper, onions, and savory sauce.
Chai Jin Beef BrisketA dish made with beef brisket, marinated and slow-cooked to tender perfection, offering a rich, savory flavor.
Wu Song BeefWu Song Beef is a Chinese cold dish made from beef brisket, braised and sliced, then seasoned with a secret blend of spices for a rich, savory flavor.
Charcoal-Grilled Pork RindCharcoal-grilled fatty pork strips are made by slicing the pig's belly fat into strips and grilling directly over charcoal. No seasonings are added; high heat melts the fat, creating a crispy exterior and tender interior.
Special Roasted CornFresh sweet corn brushed with a secret sauce and grilled over charcoal, resulting in a crispy outer layer and soft, sweet interior.
Flower Rong Fresh Beef RibsFresh beef ribs from Huarong, marinated in a secret sauce and slowly stewed until tender, with fresh vegetables for balanced nutrition.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Garlic Pork IntestinesStir-fried pork intestines with garlic, cleaned and blanched to remove odor, then cooked with abundant garlic paste. Seasoned with soy sauce and cooking wine for a soft, flavorful dish with rich garlic aroma.
Golden Lotus Beef CubesA Chinese dish featuring tender beef cubes stir-fried with golden lotus flowers and vegetables, known for its fresh taste and vibrant color.