Hu Ji Jianbingguozi (Hexi Store)
小吃快餐 · ⭐ 4.0
Unit 101, Door No. 35, Bingshui North Residential Community, Zhonghuanhu Road

Dishes
单蛋双果子单蛋双果子是一道以鸡蛋和两种水果为主要食材的菜品。鸡蛋打散后煎制或蒸熟,搭配切片的苹果和香蕉,水果可生食或轻微加热处理,整体口感软嫩,营养丰富。
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Double Egg Live BambooDouble Egg Live Bamboo is a Chinese dish made with fresh eggs and live bamboo shoots. The eggs are placed into the bamboo shoots and then steamed or boiled, preserving the original flavor and nutrition of the ingredients.
Fruit Peel PancakeA savory pancake made with flour, eggs, and chopped fruit peel, known for its crispy texture and unique flavor.
Yonghe Original Soy MilkMade from high-quality soybeans using traditional methods, Yonghe Original Soy Milk offers a smooth, rich flavor with natural sweetness and no added sugar—ideal for breakfast.
Sweet Soy MilkSweet soy milk is made by soaking yellow beans, grinding them into a paste, filtering out the residue, boiling the mixture, and adding sugar for flavor. The main ingredients are yellow beans and sugar, and the preparation process includes soaking, grinding, filtering, and heating to cook.
Spicy EelSpicy eel is a dish featuring eel as the main ingredient. The eel is cut into segments, pan-fried until golden, then stir-fried with chili, Sichuan pepper, ginger, and garlic. The finished dish has a bright red color, crispy exterior, tender interior, and rich flavor.