Teng Ji Yi Fen Xian (Guangda Branch)
小吃面食 · ⭐ 3.6
No. 1018, Zone A, Guangda Commercial Center, No. 230 Zhonghuan West Road, University Town
Dishes
Shredded Chicken with Beef Meatball SoupShredded chicken and beef meatballs are simmered in a clear broth. The chicken is marinated and shredded, while the beef balls are made from fresh ground beef, tender and chewy. The soup has a light, savory flavor with rich aroma from chicken and beef, nutritious and suitable for all seasons.
Shredded Chicken with Chicken WingsA cold dish featuring shredded cooked chicken and seasoned chicken wings, served with herbs and a savory dressing.
Signature Shredded ChickenSignature shredded chicken made with thigh meat, hand-torn after cooking, mixed with scallions, cilantro, and cucumber slices, then dressed in a sauce of soy sauce, vinegar, sugar, garlic, and chili oil.
Signature Shantou Beef Balls Noodle SoupA savory dish featuring tender beef balls and silky noodles in a rich bone broth, a specialty from Shantou.
Signature Seafood Noodle SoupA flavorful noodle soup featuring fresh seafood like shrimp, fish, and shellfish in a rich bone broth, served with smooth rice noodles and garnished with green onions and cilantro.
Shacha SauceShacha sauce is a seasoning made primarily from peanuts, sesame seeds, garlic, onions, and chili peppers. It has a light brown color and a paste-like consistency, offering a unique complex aroma from garlic, onions, and peanuts, as well as a savory umami flavor from dried shrimp and soy sauce, along with a subtle sweetness and mild spiciness.
Beef tendon meatball soup with rice noodlesA savory dish featuring beef tendon meatballs and rice noodles in a clear broth, known for its chewy texture and comforting flavor.
Pork Offal and Goji Berry Soup RiceA nourishing dish featuring pork offal and goji berries simmered into a savory broth, served over rice for a balanced and healthy meal.
Pork Offal Rice NoodlesA Cantonese dish featuring pork offal and rice noodles, simmered in a savory broth with soy sauce and pepper.
Freshly Rolled Pork Rice PorridgeA traditional Cantonese dish made by quickly cooking fresh pork slices in hot rice porridge, resulting in a smooth, savory, and nourishing meal.
Pork and Goji Leaf Soup RiceA nutritious dish made by cooking lean pork and goji leaves into a clear broth, then serving over rice for a light and savory meal.
Lean Meat Noodle SoupA dish made with lean pork slices and rice noodles, simmered in broth for a clear, savory flavor.