Ma Ma's Dashi Noodles (Napa Mansion Store)
小吃面食 · ⭐ 3.9
No. 3-5, Nan Shi Zhong Road (Door 2)
Dishes
Shredded Potato and Kelp SaladShredded potatoes and kelp mixed with garlic, vinegar, salt, and sesame oil for a refreshing, tangy dish.
Sichuan Spicy Pork NoodlesA spicy Sichuan-style noodle dish made with minced pork, chili, and fermented bean paste, known for its bold, numbing heat and savory flavor.
Smoked Spiced Chicken BonesSmoked braised chicken bones made with chicken bones, marinated and slowly cooked in a special smoked sauce, then熏制 to achieve a slightly charred surface and rich aroma. Multiple spices and seasonings are used to fully infuse the meat with flavor.
Heart-shaped EggA heart-shaped egg dish made by frying eggs in a heart mold, often seasoned with salt and scallions for a tender and savory taste.
Corn Noodles with SauceCorn noodles served with a savory sauce made from meat, mushrooms, and eggs.
Sweet and Spicy Lotus Root SlicesSweet and spicy lotus root slices are a cold dish made from fresh lotus root, blanched and mixed with chili, garlic, vinegar, and sugar.
Sweet and Spicy Duck IntestinesSweet and spicy duck intestine is a dish made with duck intestine as the main ingredient. After cleaning, the duck intestine is quickly blanched in boiling water until just cooked, then stir-fried with sweet chili sauce, scallions, ginger, and garlic. The finished dish has a crisp texture and rich flavor.
Meatball Bone Soup NoodlesA savory noodle soup featuring pork bone broth, meatballs, and cooked noodles—rich in flavor and comfort.
Sauce Tomato SardinesA dish made with sardines cooked in a tomato-based sauce, offering a sweet and tangy flavor.
Garlic Seaweed StripsGarlic seaweed salad is a cold dish made by stir-frying shredded seaweed with minced garlic. After soaking and blanching, the seaweed is mixed with sautéed garlic and seasoned to taste.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Gold Medal Big Chicken NoodleGold Medal Big Chicken Noodle is a Chinese noodle dish made with chicken and noodles, combined with chili and Sichuan pepper. The chicken is stewed and mixed with noodles, offering a rich and spicy flavor.
Golden Fried NoodlesA classic Chinese dish featuring stir-fried noodles with eggs, vegetables, and meat, known for its savory flavor and satisfying texture.
Spicy Chicken TipsSpicy chicken wing tips are a dish made primarily from chicken wing tips, marinated and then fried or pan-fried, followed by stir-frying with chili peppers and Sichuan peppercorns. The finished dish has a golden color, crispy texture, and rich spicy flavor.