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Kedao · Fruitwood Roasted Meat (Huannan Cheng Branch)

烧烤 · ⭐ 4.5

450 meters west of the intersection of Jichang Road and Lidong North Road, north side of the road

Dishes

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  Angus Beef Rice Bowl

  Angus beef rice is made with premium Angus beef as the main ingredient, paired with a rich and flavorful sauce and steamed rice. The beef is carefully cooked to be tender and juicy, perfectly blending with the sauce and generously topping the hot rice, presenting an appealing color and aroma.
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  Fruit-flavored Beef Steak

  A premium beef steak marinated in fruit-based sauce, grilled to perfection for a sweet and tangy flavor experience.
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  Fruit-flavored Beef

  Fruit-flavored beef uses beef rolls as the main ingredient, paired with apple and pear slices, stir-fried with a sauce made from soy sauce, sugar, vinegar, and a little starch, resulting in tender, juicy beef and sweet, refreshing fruit.
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  Plum Blossom Pork

  Pork shoulder roast is made from pork shoulder meat, marinated and then pan-fried or grilled until golden and crispy. Its distinctive feature lies in the tender texture of the pork shoulder combined with a unique marinade, creating a rich and layered flavor.
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  Juicy Beef Cubes

  Juicy beef cubes is a dish featuring beef as the main ingredient, using tenderloin or shank cut into pieces, marinated and quickly stir-fried to keep it tender and juicy. Added with scallions, ginger, garlic, and green/red peppers for aroma, it's seasoned and served immediately for a fresh, chewy texture.
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  Special Northeast Dried Sausage

  Special Northeast Dried Sausage is a specialty meat product made mainly from pork, seasoned with chili, Sichuan pepper and other seasonings, then pickled and dried. It has a firm texture and rich flavor, with a unique salty and spicy taste.
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  Crab Stick and Flying Fish Roe Hand-Roll Rice

  Crab stick and flying fish roe hand-held rice dish made by mixing rice with crab sticks and roe, pressing into a bowl, then flipping to shape. Often seasoned lightly for enhanced flavor.
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  Golden Pumpkin Porridge

  Golden pumpkin porridge is made with pumpkin and rice. After peeling and cubing the pumpkin, it's cooked with rice until the grains are soft and the pumpkin melts into a thick consistency. Water or broth is added as needed, with a touch of sugar or salt for flavor.

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