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Wu Shan Chen Si Hong Grilled Fish (Wenbo West Road Branch)

川菜 · ⭐ 4.7

No. 65-1 Wenhua Road

Dishes

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  Well Water Bean Sprouts

  A simple and healthy dish made with fresh bean sprouts soaked in well water and lightly stir-fried, offering a crisp texture and natural flavor.
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  Chilled Pear Paste

  Chilled pear paste is made from fresh pears, cooked, filtered, and concentrated, with a touch of honey for flavor. Served chilled, it has a refreshing, sweet taste and helps quench thirst and relieve dryness.
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  Wushan Pickles

  Wushan pickles are made mainly from vegetables such as cabbage and radishes, through salting and fermentation processes. The texture is crisp, the taste is sour and salty, with a unique fermented flavor.
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  Wushan Niuwang Bean

  Wushan Niuwang Bean is a soybean dish made by soaking, boiling, and seasoning the beans. It has a soft and chewy texture with a fresh and delicious flavor, often served as a cold dish or side dish.
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  Wushan Konjac

  A Sichuan dish made from konjac, stir-fried with chili, Sichuan pepper, garlic, and other seasonings, offering a crisp texture and spicy flavor.
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  Signature Pickled Chili

  A classic Sichuan appetizer made from fresh chilies marinated with spices, offering a tangy and spicy flavor that stimulates the appetite.
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  Pickled Chili Catfish

  Fresh catfish steamed with pickled chili, ginger, and garlic, resulting in a tender texture and tangy-spicy flavor.
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  Spicy Pepper Grilled Fish

  Spicy chili baked fish made with fresh fish, marinated and grilled, then stewed with spicy chilies, ginger, garlic, and doubanjiang to absorb the tangy spiciness.
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  Stir-Fried Eggplant with Burnt Chili and Century Egg

  A spicy Sichuan-style dish featuring tender eggplant, century egg, and charred green peppers, offering a rich, savory flavor.
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  Classic Garlic Roast Fish

  Classic garlic roasted fish uses fresh carp or sea bass, marinated and baked in the oven with plenty of garlic, ginger, scallions, and chili for a tender, flavorful dish with rich garlic aroma.
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  Chongqing Spicy Grilled Fish

  Chongqing spicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender inside and crispy on the outside, paired with a variety of vegetables, delivering a unique Chongqing flavor.
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  Bold Lemon Bucket

  Bold Lemon Bucket is a drink made with fresh lemons, sugar, salt, and ice. It has a refreshing taste with a balanced sweet and sour flavor, suitable for summer.

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