Yongheng Spicy Chicken (怀柔万达店)
小吃快餐 · ⭐ 3.8
Building 1, No. 1 Courtyard Fuqian West Street
Dishes
Fried Enoki MushroomsFried enoki mushrooms is a dish made primarily from enoki mushrooms, seasoned with oil, salt, and other seasonings. The preparation method involves washing the enoki mushrooms, tearing them into small strips, marinating them, coating them in batter or breadcrumbs, then frying them in hot oil until golden and crispy.
Fried Chicken DrumettesFried chicken drumettes are made from chicken drumettes, marinated and coated with starch or batter before frying in hot oil until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during marinating to enhance flavor.
Crispy Fried ChickenFried Chicken Gizzard is a deep-fried dish featuring chicken gizzards as the main ingredient. After cleaning, the gizzards are sliced or cubed, marinated with seasonings, coated in starch or flour, and fried until golden and crispy. The result is a crunchy exterior with a tender interior and rich flavor.
Juicy Big Chicken LegJuicy large chicken leg made from tender chicken thighs, marinated and then quickly fried at high temperature. The skin turns golden and crispy while the inside remains juicy and flavorful. Served with a specially crafted sauce to enhance layered taste.
Crispy Potato NoodlesCrispy potato chips, a popular snack made from fresh potatoes. The potatoes are first boiled, then fried until golden and crispy, forming a crunchy crust. Finally, a special seasoning powder is sprinkled on top and mixed well before serving.
Crispy Fried Chicken WingsCrispy Fried Chicken Wings are made by marinating chicken wings and deep-frying them until golden and crunchy on the outside, with tender meat inside.
Crispy Fried Chicken DrumettesCrispy Fried Chicken Drumettes are made by marinating chicken drumettes, coating them in a special batter, and deep-frying until golden and crunchy on the outside while remaining juicy inside.
Crispy Potato NoodlesCrispy Potato with Rice Crackers is a dish made primarily from potatoes and rice crackers. The potatoes are sliced and deep-fried until the outer layer becomes crispy, while the rice crackers are either soaked beforehand or used directly, then stir-fried together with the potatoes. Seasonings are added appropriately during preparation to allow the ingredients to blend fully, resulting in a dish with a crispy exterior and tender interior.
Sichuan Pepper Spicy Chicken WingsChicken wing tips marinated and deep-fried, then stir-fried with Sichuan pepper and chili for a spicy, numbing flavor.
Honey-glazed Chicken架Honey Chicken架 is a dish primarily made with chicken frames, marinated and then grilled. Its distinctive feature is coating the chicken frame with honey, which forms a sweet glaze during grilling, giving the chicken a rich honey aroma and a crispy texture.
Crispy Fried Oyster MushroomsCrispy fried oyster mushrooms are a deep-fried dish made from oyster mushrooms. Cleaned and torn into pieces, they're marinated, coated in a thin layer of starch or batter, then fried until golden and crispy. The outside is crunchy while the inside remains tender.
Crispy Chicken RibsCrispy chicken ribs are a dish made primarily from chicken ribs, which are marinated and then fried until golden and crispy. The chicken ribs are first seasoned with spices and seasonings to absorb flavor, then deep-fried at high temperature to achieve a crunchy exterior and tender, juicy interior.