Wuhua Fish and Shrimp Sashimi (Ailian Punxin Community Branch)

Name: Wuhua Fish and Shrimp Sashimi (Ailian Punxin Community Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 8, Pu Xin 1st Road, Pu Pai Village

Dishes

Salted Pepper Shrimp Heads
A dish made with shrimp heads stir-fried in salt and pepper, known for its savory and crispy texture.
Garlic Vinegar
A cold dish made by mixing garlic and vinegar, often with a touch of sugar and salt for a tangy, aromatic flavor.
Shrimp Salad
A cold dish made with fresh shrimp, marinated and served chilled, known for its tender texture and savory flavor.
Ingredients
Ingredients used for seasoning or complementing main dishes, commonly including green onions, ginger, garlic, chili, cilantro, soy sauce, vinegar, sugar, and salt. Typically prepared by cutting, marinating, or stir-frying to enhance flavor.
Fish Head and Tofu Soup
Fish head tofu soup is made primarily from fish head and tofu. After lightly frying the fish head, water is added and simmered. Tofu cubes are then added and slowly cooked until the broth turns milky white and the ingredients are well infused.
Raw Fish Slices
Fish sashimi is a dish primarily made with fresh fish meat, typically using delicate and tender fish species. The fish is carefully prepared and sliced into thin pieces, then served with accompaniments such as scallions, ginger, and garlic, along with a specially crafted sauce. The preparation emphasizes the freshness of ingredients and the precision of knife skills, ensuring each slice of fish maintains optimal texture and flavor.