Zixin Juewei Water Boiled Fish (Ligao Branch)
小吃快餐 · ⭐ 3.5
Room 114, Shop, Building 32, Ligo Junyu City, Dongxin Township

Dishes
Eight Treasure DishAn eight-treasure dish is a traditional Chinese dessert made with eight ingredients such as lotus seeds, red dates, longan, peanuts, glutinous rice, red beans, black beans, and goji berries. It is steamed or simmered until soft and sweet.
White Wide VermicelliBai Kuan Fen is a dish made primarily with wide rice noodles, typically made from sweet potato or potato starch and steamed before being sliced. The noodles are blanched or boiled and then stir-fried or mixed with vegetables and meats like green peppers, carrots, and shredded meat. It has a smooth, elastic texture.
鸡骨头鸡骨头是鸡肉烹饪后剩余的骨头部分,常用于熬制高汤或炖煮菜肴。主要食材为鸡骨,通过焯水去腥后与水、姜片等一同慢火熬煮,提取骨髓和胶质,形成浓郁汤底。