Singapore City Hainanese Chicken Rice (Guomao Branch)

Name: Singapore City Hainanese Chicken Rice (Guomao Branch)
Rating: 3.6

东南亚菜 · ⭐ 3.6

Units 02–0718 and 02–0719, Buildings 7, Courtyard No. 39 Dongsanhuan Middle Road

Dishes

Galangal and Green Onion Oil Sauce
Shagiang green onion oil sauce is a seasoning made primarily from shagiang and green onions, used for dipping or drizzling over cooked dishes. It's prepared by sautéing minced shagiang and chopped green onions in hot oil, then adding soy sauce and sugar to taste.
Hainanese Chicken Rice
Hainanese chicken rice is a specialty dish from Hainan, primarily made with chicken and fragrant rice. The preparation involves boiling the chicken until tender and serving it with rice cooked in chicken oil and chicken broth. The result is a delicious dish with succulent, juicy chicken and flavorful, oily rice that fills the air with aroma.
Lime Chili Sauce
Green tangerine spicy sauce made primarily from green tangerines, mixed with chili, garlic, and ginger. After juicing the tangerines, combine with chopped chili, garlic, and ginger, then add salt, sugar, and vinegar to taste. Stir well. Refreshing and slightly sour with a noticeable spicy kick and aroma.