Xihuanli.inside
咖啡 · ⭐ 4.3
Xihuan Street, Wanda Golden Street, Beibin Avenue Section 2, No. 998 (Xi Huan Li)
Dishes
小熊抱抱茉莉浮云这道菜以茉莉花茶为基底，加入奶油和牛奶制成浮云状奶盖，搭配小熊造型的甜点或果冻，形成视觉与口感的双重体验。主要食材包括茉莉花茶、淡奶油、牛奶、糖和食用色素，通过搅拌、冷藏凝固和模具塑形完成制作。
Little White Boat CoffeeA creative coffee drink shaped like a little white boat, made with espresso, milk foam, and sweet syrup.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Yuzu Blueberry Bear RollYuzu Blueberry Bear Roll is a dessert made primarily from flour, with added yuzu juice and blueberries. The outer layer is soft, the filling is rich, and it is shaped into an adorable bear.
Waterfall CakeA layered dessert with chocolate and cream, topped with flowing chocolate sauce for a waterfall effect.
Avocado PastaA refreshing dish made with avocado, pasta, olive oil, lemon juice, garlic, and salt.
Rose Pink Velvet Milk TeaA refreshing blend of fresh rose petals, black tea, and milk, sweetened to perfection for a smooth, floral taste.
Vienna CoffeeVienna coffee is a classic coffee beverage made from high-quality coffee beans, carefully ground and brewed. Its distinctive feature lies in the rich foam and fine powdered sugar it is served with, creating a smooth texture and layered flavors. To prepare it, freshly roasted coffee beans are ground into powder, then brewed using high-pressure steam to produce a rich and aromatic coffee. Next, whipped milk foam is gently poured on top, and finally, a thin layer of powdered sugar is sprinkled on the surface.
芋泥烤奶芋泥烤奶是一道以芋头为主要食材制成的甜品，将蒸熟的芋头压成泥后与牛奶、糖等混合搅拌均匀，倒入容器中，表面可撒上少量椰丝或坚果碎，再放入烤箱烘烤至表面微焦，形成香浓软糯的口感。
蓝莓三角蓝莓三角是一道以蓝莓为主要食材的甜点，将蓝莓果肉与糖混合后作为馅料，包裹在面皮中，捏成三角形状，经烘烤或油炸制成。面皮通常由面粉、鸡蛋和少量油脂制成，外层酥脆，内馅酸甜可口。