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Sute Lin BBQ

烧烤 · ⭐ 3.6

No. 380 Macau Road, Building 1, Yulong Plaza

Dishes

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  Thick-cut Pork Shoulder Tender

  Thick-cut pork shoulder tender, marinated and grilled to perfection, offering a rich, savory flavor.
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  Spicy Beef Tendon Salad

  A cold dish featuring beef tendon as the main ingredient, boiled or blanched and sliced, then mixed with seasonings like soy sauce, vinegar, garlic, chili oil, and cilantro.
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  Whole Chicken from Yimeng Mountains

  A whole chicken from the Yimeng Mountains, slow-cooked with medicinal herbs and vegetables, resulting in a delicate and nourishing dish.
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  Special凹锅 Roasted Sweet Potato

  A special roasted sweet potato using premium ingredients, baked slowly in a unique凹锅 for a crispy exterior and soft, sweet interior.
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  Thin-sliced pork belly

  Thinly sliced pork belly is cooked by pan-frying, grilling, or boiling. Main ingredient is fresh pork belly, usually without complex seasonings to preserve the original flavor.
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  韩式年糕条

  韩式年糕条主要由糯米制成的年糕条和韩式辣酱、酱油、糖等调味料炒制而成，常加入洋葱、胡萝卜、豆芽等蔬菜以及泡菜、鸡蛋或肉类作为配料，通过翻炒使年糕吸收酱汁并变得软糯有弹性。
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  Kimchi Jjigae

  A spicy and sour stew made with fermented kimchi, meat, and vegetables, a staple in Korean households.

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