Kuan Ge Breakfast Shop (Jinyu Guanlan Shidai Langxuan Branch)
小吃快餐 · ⭐ 3.6
Shop No. 2, Building 1, Langxuan, Guanlan Shidai International Garden

Dishes
Yili MilkYili Milk is a high-quality liquid dairy product made from fresh milk, processed through pasteurization and homogenization to retain its nutritional value and natural flavor. It has a smooth texture and is suitable for direct consumption or cooking.
可口可乐雪碧可口可乐雪碧是一种碳酸饮料组合,主要成分为碳酸水、糖浆和香料。通过将可口可乐与雪碧按比例混合制成,通常在冰镇后饮用,口感清爽。
Savory Tofu PuddingSalty tofu pudding made with soft tofu, seasoned with broth or stock, typically served with shrimp flakes, seaweed, green onions, and sesame oil. Served in a bowl with the tofu cut into cubes and topped with savory sauce; optional additions include minced meat, pickled vegetables, and mushrooms.
Sweet Pumpkin CakeSweet pumpkin cake is a traditional dessert made mainly with pumpkin, sugar, and flour. The pumpkin is steamed, mashed, mixed with sugar and flour, then fried or baked into a pancake shape.
Zuming Soy MilkZuming Soy Milk is a plant-based beverage made from soybeans, offering a smooth and sweet taste, rich in plant protein, suitable for drinking chilled or at room temperature.
Glutinous Rice Ball with FragranceGlutinous rice ball with fragrance is a sweet dessert made mainly from glutinous rice flour, red sugar, and sesame. The outer layer is soft and chewy, and the filling is sweet and fragrant, often served as a traditional snack or festival food.
Salted Egg Pork ZongziEgg yolk pork zongzi is made primarily from glutinous rice, wrapped around marinated pork belly and salted egg yolks, then tied into a triangular or tetragonal shape using bamboo leaves or reed leaves and steamed. To prepare, the glutinous rice is mixed with seasonings, combined with pieces of pork belly and salted egg yolks, then wrapped in bamboo leaves and steamed until cooked.
Green Pepper Egg PancakeA Chinese home-style pancake made with eggs and green peppers, lightly fried for a savory and tender texture.
Xianggu Mushroom and Pork Steamed BunsSteamed buns filled with minced pork and fresh mushrooms, delicately wrapped and cooked by steaming for a savory, juicy bite.
Chicken Broth Tofu Steamed BunChicken broth tofu steamed bun is made with tender tofu and chicken, seasoned with chicken broth, wrapped in thin dough and steamed. It has a soft texture, rich soup, and a delicious taste.