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Morning Glow Inn

农家菜 · ⭐ 3.8

No. 7, Sunzhaizi Village, Primitive Forest Baihualin Scenic Area

Dishes

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  Home-style Flatbread

  Home-style flatbread is a traditional Chinese pastry made primarily from flour, crafted through processes such as kneading, rolling, and pan-frying. The crust is golden and crispy, while the inside remains soft, making it suitable to accompany various dishes or enjoy on its own.
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  Mixed Mulan Shoots Salad

  Mabing Mulan芽 is a cold dish primarily made with Mulan buds. First, clean the Mulan buds, blanch them in boiling water, then drain and dry. Next, add seasonings such as minced garlic, light soy sauce, vinegar, salt, sugar, and sesame oil, mix well, and it's ready to serve.
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  Mixed Wild Greens Salad

  Mixed wild vegetables is a dish primarily made with fresh wild greens. After washing, the wild vegetables are simply mixed with seasonings such as soy sauce, vinegar, and minced garlic. This dish preserves the original flavor of the wild vegetables, offering a refreshing taste.
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  Pan-fried Egg with Greens

  Pan-fried egg cake is a home-style dish made primarily with fresh free-range eggs. The preparation is simple: beat the eggs, season with适量 salt and pepper, then cook in a flat pan with oil until golden brown on both sides.
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  Chicken Stewed with Mushrooms

  Chicken stewed with mushrooms is a nutritious dish primarily made from wild chicken and fresh mushrooms. The method involves cutting the chicken into pieces, placing it together with mushrooms in a stew pot, adding an appropriate amount of water, and slowly simmering until the chicken is tender and the mushrooms are soft and fragrant. Seasoning is added at the end.
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  Grilled Rainbow Trout

  Grilled rainbow trout is a dish made primarily with fresh rainbow trout. To prepare it, the trout is first cleaned and marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until golden and crispy. The finished dish features a fragrant, crispy skin and tender meat that retains the natural freshness of the rainbow trout.
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  Braised Cabbage with Tofu

  Cabbage and tofu stew is a炖 dish primarily made with cabbage and tofu. Cut the cabbage into segments and the tofu into cubes, then place them in a pot with water and simmer until the ingredients are well-seasoned.
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  Stir-fried Wild Mushroom with Meat

  Stir-fried wild mushrooms with pork or beef, using fresh foraged mushrooms and seasonings like scallions, ginger, and garlic, quickly cooked in a hot pan with oil.
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  Scallion Chopped Eggs

  Scallion柴 eggs is a home-style dish made with free-range eggs and scallions. Eggs are mixed with chopped scallions, then fried in hot oil until set, resulting in a tender, fragrant dish.

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