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Dicos (Xinjian She Branch)

小吃快餐 · ⭐ 4.2

No. 3, Longxiang Street, Huashan Subdistrict (opposite Xinshejian Cinema)

Dishes

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  Chinese-style French Fries

  French fries are made by cutting potatoes into strips and then frying or baking them. They have a crispy exterior and a soft, fluffy interior. The main ingredient is potato, and a small amount of salt is typically added during preparation for seasoning.
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  Crispy Fried Chicken Leg

  Crispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
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  Large Chicken Leg Bucket

  A dish featuring a whole large chicken leg steamed with various vegetables and seasonings, resulting in tender and flavorful meat.
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  Crispy Fried Chicken

  Crispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
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  脆皮照烧鸡肉饭

  脆皮照烧鸡肉饭以鸡腿肉为主料，经过腌制后裹上薄层淀粉并油炸至外皮酥脆，再淋上由酱油、糖、味醂和清酒调制的照烧酱汁，最后搭配米饭食用。
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  Pineapple Chicken Burger Meal

  Pineapple chicken burger meal includes fried chicken thigh, fresh pineapple slices, lettuce, and tomato in a toasted bun with sauce. Chicken is marinated and fried crispy outside, tender inside. Pineapple adds sweet-tart flavor. Classic Western fast food style.
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  Sunshine Green Grape Chicken Burger

  Fresh chicken thigh patty with refreshing green grape jam and lettuce, served in a soft bun for a sweet and tangy bite.
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  Spicy Chicken Wings / 2 pieces

  Chicken wings marinated and deep-fried until golden, then stir-fried with chili, Sichuan pepper, and spices for a crispy exterior and tender interior with bold spicy flavor.
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  Magic Chicken Nuggets / 6 Pieces

  Magic chicken pieces are made by marinating cubed breast meat, coating it with a special batter, and deep-frying. The main ingredients are chicken breast and flour, with a small amount of seasonings used for marination, resulting in a crispy exterior and tender interior when fried.

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