Jigong Bao Hua Chicken (Binhai Branch)
小吃快餐 · ⭐ 3.7
No. D114, Tianrun Commercial Street, Hangzhoudao Subdistrict

Dishes
Three Chickens GatheringA creative dish featuring three chicken preparations: poached, spicy Sichuan-style, and crispy fried, offering a harmonious blend of textures and flavors.
劲冠劲酒劲冠劲酒是一道以猪蹄为主要食材的菜肴,搭配多种香料和调味品炖煮而成。制作时先将猪蹄焯水去腥,再加入酱油、料酒、八角、桂皮等调料慢火炖制,直至肉质软烂入味。
名仁柠檬味苏打气泡水名仁柠檬味苏打气泡水是一种含气饮料,主要原料为水、白砂糖、柠檬酸、二氧化碳和食用香精。通过将二氧化碳注入水中形成气泡,加入柠檬风味香精和适量糖分调制而成。
Large FlatbreadA large flatbread made from flour, crafted through steps including mixing, kneading, rolling, and baking. It has a golden, crispy surface and a soft interior, and can be enjoyed with various ingredients.
崂山啤酒连包崂山啤酒连包是一道以崂山啤酒为主要配料的菜品,通常将啤酒与面团混合后制成包子皮,包裹猪肉、蔬菜等馅料,蒸制而成。制作过程中利用啤酒的发酵特性使包子口感松软,带有淡淡的酒香。
牛肉蘑菇酱牛肉蘑菇酱是一道以牛肉和蘑菇为主要食材的菜肴。牛肉切碎或切片,与蘑菇一同炒制,加入调味料如酱油、料酒、蒜末等,慢火炖煮至入味,形成浓郁的酱汁。成品具有肉香与菌菇的鲜美融合。
百事可乐桂花味百事可乐桂花味是一道以百事可乐为主要调味料,加入新鲜桂花或桂花糖浆调制的饮品。制作时将百事可乐与桂花混合,可根据需要加入冰块或冷藏后饮用,口感清爽,带有甜香和花香。
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.
Mango JuiceMango juice is made by peeling and pitting ripe mangoes, then blending them in a blender until smooth. Add water or ice cubes as needed and blend until well mixed. A small amount of sugar or honey can be added for sweetness, and milk or coconut milk can be included to enhance the texture.
Jasmine Honey TeaJasmine honey tea is based on green tea, infused with fresh jasmine flowers, and sweetened with honey. During preparation, tea leaves are mixed with jasmine flowers and fermented to blend the tea aroma with floral notes, then honey is added to balance the sweetness. It can be enjoyed both hot and cold.
Spicy ChickenSpicy chicken is a dish made with chicken, marinated and then fried or stir-fried, seasoned with chili peppers, Sichuan peppercorns, and other spices. Main ingredients include chicken thighs or breasts, dried chilies, Sichuan peppercorns, ginger, and garlic, cooked at high heat to achieve a crispy exterior and tender interior with rich flavor.
鲜椒牛肉酱鲜椒牛肉酱以新鲜辣椒和牛肉为主要食材,将牛肉切碎后与辣椒一同炒制,加入调味料如豆瓣酱、姜蒜等,经小火慢炒制成浓稠酱状。