Waki Yakiniku · Charcoal BBQ All-you-can-eat (Times Square Store)
自助餐 · ⭐ 4.3
Elevator Lobby, 3F, Building 13, Longhu Shidai Tianjie Building D, Shidai Avenue (upstairs, diagonally opposite Burger King)
Dishes
Spicy Fire Chicken NoodlesA spicy Korean instant noodle dish made with chicken, chili sauce, cheese, and kimchi, offering a bold, fiery flavor.
Orleans Sticky Chicken SkinSticky chicken skin made from whole chicken skin, marinated and then steamed or grilled. Crispy outside, soft and glutinous inside, coated with sweet and savory Orléans sauce with a hint of spices.
Milk Snow Ice Cream BallA dessert made from milk and cream, smooth and creamy with a sugar or chocolate coating, resembling a snowball.
Signature Prime Ribeye SteakPremium ribeye steak marinated in secret sauce and slowly braised for tender, flavorful results.
Bubble TofuBubble Tofu is a dish made primarily from fried tofu cubes that puff up when deep-fried, then stir-fried with green and red peppers and seasoned to perfection.
Glutinous Rice Cake with Tofu SkinGlutinous rice cake with tofu skin is a Chinese snack made mainly from glutinous rice and tofu skin. The glutinous rice is steamed and mixed with tofu skin, then seasoned and stirred evenly, resulting in a soft and chewy texture.
Cheese CornCheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
Cheese MushroomA dish made by baking mushrooms filled with cheese until the cheese melts and the surface is slightly crispy, offering a rich and savory flavor.
Garlic Beef TripeA dish made with beef tripe stir-fried with garlic, known for its tender texture and rich garlic flavor.
Garlic BeefA dish of tender beef slices stir-fried with garlic, seasoned with soy sauce and oyster sauce for a savory flavor.