Shunxin Beer House
鱼鲜 · ⭐ 3.8
20 meters northwest of the intersection of Taidong 7th Road and Qinghe Road
Dishes
Spicy Garlic ScallopsOil-poured scallops is a seafood dish featuring scallops as the main ingredient. After being cleaned, the scallops are neatly arranged on a plate. Seasoned with minced garlic, chili, and other spices, hot oil is poured over them to release the aroma of the seasonings, making the scallop meat more tender and juicy.
ClamClams are a common type of shellfish seafood, with fresh clams as the main ingredient. Typically, they are rinsed clean with water, then cooked with seasonings such as green onions, ginger, and garlic in either plain water or broth. They can be boiled alone or combined with vegetables and meats for cooking.
Spicy Chicken SkewersSpicy chicken frames are a dish made primarily from chicken frames, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken frames are cleaned to remove excess fat and impurities, then seasoned and stewed or stir-fried to make the meat flavorful and elastic.