Daline Korean BBQ

烧烤 · ⭐

No. 1 Yanshou Street

Dishes

Four-Flavor Small Dishes
A small dish platter featuring four distinct flavors—sweet, sour, spicy, and savory—commonly including pickled radish, cucumber salad, kimchi, and sweet-and-sour lotus root.
Spicy Beef Short Ribs
Spicy beef brisket is made primarily from beef brisket, which is marinated and then pan-fried or stewed to achieve a tender and flavorful texture. Common accompaniments include chili peppers, Sichuan peppercorns, ginger slices, and garlic cloves, which are stir-fried and cooked together with the beef to create a rich, spicy flavor.
Fragrant Pork
A Chinese dish made with pork belly, marinated and slow-cooked with spices to create a rich, aromatic flavor.