Close

Good Eating Noodles

小吃面食 · ⭐ 3.3

No. 888 Minxing Road, Chenghua District, Building 15, Annex 102

Dishes

• 

  Clear Soup Spare Rib Noodles

  Clear soup pork rib noodles are made with pork ribs as the main ingredient, paired with noodles, green onions, and ginger slices. The broth is prepared by simmering the ribs in water, then cooked noodles are added to the soup and garnished with chopped green onions. Minimal seasoning highlights the fresh aroma of the ribs and the clarity of the broth.
• 

  Clear Soup Intestine Noodles

  A dish featuring tender pork intestines simmered in a clear broth, served with chewy noodles for a savory and satisfying meal.
• 

  Vegetable Pepper Mixed Sauce Noodles (Dry Mix)

  A savory noodle dish featuring a spicy vegetable sauce made from peppers, carrots, and beans, tossed dry with cooked noodles for a flavorful, satisfying meal.
• 

  Spicy Pepper Beef Noodles

  Fresh chili beef noodles feature fresh chilies and beef as main ingredients, with cooked noodles topped with sliced beef and chili pieces in a broth made from beef bones or chicken stock, seasoned with scallions, ginger, and garlic.
• 

  Fresh Chili Chicken Offal Noodles

  Fresh chili chicken offal noodles feature tender chicken offal stir-fried with fresh chilies and served over noodles, delivering a spicy and savory flavor.
• 

  Mapo Tofu

  Mapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.

Reviews