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Rongliu Da Tie Niu Luosifen (Ruijin Road Store)

小吃快餐 · ⭐ 3.6

Lane 210, Taikang Road, No. 6

Dishes

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  Three Delicacies Snail Noodles

  Three Delicacies Snail Noodles is a rice noodle dish primarily made with snail noodles, enhanced with fresh ingredients such as pork, shrimp, and mushrooms. The snail noodles are carefully cooked to achieve a smooth texture, and when combined with the rich trio of delicacies, the dish becomes fragrant and flavorful, leaving a lasting impression.
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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Original Flavor Vegan Luosifen

  A vegan version of Luosifen made with plant-based ingredients, featuring a tangy and spicy broth, rice noodles, and classic toppings like fermented bamboo shoots and peanuts.
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  Fried Pig Trotter

  Deep-fried pig trotter is a dish made primarily from pig trotters, blanched, coated in starch or flour, then fried in hot oil until the skin turns golden and crispy.
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  Fried Pork Trotter Lo Mein

  Fried pork trotter Luosifen is a fusion dish featuring marinated pork trotter fried until crispy, paired with Luosifen made from rice noodles, pickled beans, fried tofu, peanuts, special chili sauce, and broth. Served mixed or layered for unique texture.
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  Fried Egg

  Fried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  Fermented Bamboo Shoots

  Suan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
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  Sour Bamboo Shoots with Snails

  Suan Sun Luo Si is a dish featuring snails as the main ingredient, cooked with sour bamboo shoots. After washing and blanching the snails to remove fishy odor, they are stewed together with sliced sour bamboo shoots and seasonings, allowing the snails to absorb the tangy aroma.

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