Chongqing Yaomei Barbecue
烧烤 · ⭐ 3.7
No. 473 Anming Road, Tianjin Sino-Singapore Eco-City
Dishes
Ham and Egg Fried RiceHam and egg fried rice is a home-style delicacy, primarily made with ham, eggs, and rice. The preparation is simple: first, dice the ham and set aside the beaten eggs. Next, heat oil in a pan, add the diced ham and stir-fry until fragrant, then add the rice and stir well. Finally, pour in the egg mixture and quickly stir-fry until the rice grains are dry and fluffy—ready to serve.
Charcoal-grilled small yellow croakerCharcoal-grilled small yellow croaker is a dish made from fresh small yellow croakers, marinated and then grilled over charcoal. The fish is cleaned, marinated with salt, cooking wine, and ginger slices, then grilled until the skin is slightly charred and the flesh is cooked through.
Roasted Sweet Potato SkinRoasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
Pork SkewersPork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
白年糕白年糕是一道以糯米粉为主要原料制成的年糕，经蒸制而成。通常切成片状或条状，可单独食用，也可搭配蔬菜、肉类或酱料一同烹饪。制作过程中不添加色素，保持年糕原有的白色外观。
鱿鱼身鱿鱼身以新鲜鱿鱼为主要食材，经过清洗处理后切段或切片，通常采用爆炒、煮汤或凉拌的方式制作。烹饪过程中可加入葱姜蒜等调料提升风味，部分做法会搭配蔬菜或肉类一同烹制。