Yuanman Sushi Rice Balls
日料 · ⭐
No. 248, Yantai Road

Dishes
Grilled Eel Rice BowlA whole grilled eel served over steamed rice, glazed with a sweet and savory sauce.
Octopus and Squid Rice BallsRice balls made with octopus and squid, seasoned and shaped into bite-sized portions, often wrapped in seaweed for added flavor.
Sichuan Crispy FishA Sichuan-style dish featuring crispy fried fish fillets stir-fried with spicy chili, garlic, and Sichuan peppercorns for a bold, numbing flavor.