Qiuxiang Barbecue (Yidu Yuan Community Store)
烧烤 · ⭐ 3.1
No. 14 North Railway Station Road
Dishes
Grilled Pork Snout StripsA specialty snack made by marinating pork snout, skewering, and grilling until crispy and flavorful.
Grilled Squid TentaclesGrilled squid tentacles are a popular street food, featuring tender and slightly chewy texture with a smoky flavor from charcoal grilling.
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Pork RibsPork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.
Clam Steamed EggA delicate dish made by steaming clams and eggs together, resulting in a tender and savory flavor.
Charcoal-Roasted Baby PotatoesA dish of small potatoes roasted over charcoal until crispy outside and tender inside, seasoned with salt, chili, or cumin for a smoky, savory flavor.
Charcoal-Grilled Fresh Duck TongueFresh duck tongues marinated and grilled over charcoal, resulting in a crispy exterior and tender, juicy interior with rich aroma.
Braised and Roasted Chicken FeetBraised and roasted chicken feet marinated in a secret blend of spices, then slowly baked to perfection for a tender and flavorful bite.