Laoban Lean You (Yi Jia Square Branch)
川菜 · ⭐ 4.9
Shop No. 226, 3rd Floor, Building B, Yijia Plaza Shopping Center, No. 558 Shunyi Road

Dishes
Spicy Cauliflower in Hot PotDry Pot Cauliflower is a home-style dish primarily made with cauliflower and pork belly. The ingredients are stir-fried in a dry pot, seasoned with chili peppers and garlic, until the cauliflower is fully cooked and flavorful.
Signature Grilled FishFresh carp marinated and grilled on a wooden board over charcoal, served with a secret sauce for rich flavor.
Garlic Roasted Pork TenderloinA dish of pork tenderloin marinated with garlic and special sauce, then grilled to perfection—tender, savory, and aromatic.
Pickled Chili Fish Offal Handmade NoodlesFresh fish offal stir-fried with pickled chili and garlic, served with handmade noodles for a spicy and satisfying dish.
Pickled Chili Fish Offal NoodlesA spicy and tangy noodle dish featuring fish offal and pickled chili, stir-fried with garlic and ginger for a bold, savory kick.
Cheese Baked Sweet PotatoCheese-baked sweet potato is a dish made primarily with sweet potatoes, which are steamed or baked until tender, then topped with cheese and further baked in an oven until the cheese melts and turns slightly golden brown.
Mustard Spinach CaviarFresh spinach is blanched and mixed with mustard sauce, then topped with premium caviar for a refined, savory bite.
Blueberry YamBlueberry yam is a dessert made primarily from yam and blueberry sauce. The preparation typically involves steaming the yam until tender, mashing it into a paste, mixing in an appropriate amount of sugar to taste, shaping it into desired forms, and finally drizzling with blueberry sauce for both decoration and flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Stones Stir-fried IntestinesA Sichuan dish featuring pork intestines stir-fried with potato or konjac pieces shaped like pebbles, seasoned with chili and Sichuan peppercorns for a spicy kick.
Foie Gras Baked Shiitake MushroomsA luxurious dish combining foie gras with tender shiitake mushrooms, baked to perfection for a rich and savory experience.
Golden Steamed Bun SlicesGolden steamed bun slices are pan-fried until crispy and golden, offering a soft interior and savory flavor.