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VECINOS - Spanish Traditional Restaurant & Bar

西餐 · ⭐ 4.0

No. 642-A, Fuxing Middle Road, Second Central Primary School of Ruijin Second Road Subdistrict

Dishes

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  Churros

  Churros are a Spanish fried dough pastry, crispy on the outside and soft inside, typically dusted with cinnamon sugar or served with chocolate sauce.
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  Sangria

  A Spanish fruit-infused wine beverage made with red wine, fruits, sugar, and a splash of brandy or rum, served chilled.
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  Sea Salt Green Pepper

  A dish featuring fresh green peppers stir-fried with sea salt, highlighting the crisp texture and subtle salty flavor of the vegetables.
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  Mixed Seafood Rice

  A flavorful rice dish made with a variety of fresh seafood such as shrimp, squid, and mussels, cooked with vegetables and seasoned to perfection.
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  Ham Cream Balls

  A delicate appetizer made with ham bits and cream, shaped into small balls with a creamy interior and a slightly crisp exterior.
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  Tomato Spaghetti

  Tomato pasta is a dish made with spaghetti as the main ingredient and tomatoes as the secondary ingredient. The preparation involves boiling the spaghetti, cooking a tomato sauce separately, and then mixing the pasta evenly with the sauce.
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  Garlic Shrimp

  Garlic shrimp is made with fresh shrimp as the main ingredient, stir-fried with a large amount of minced garlic. After peeling and removing the veins, the shrimp are blanched or pan-fried, then mixed and stir-fried with aromatic garlic, seasoned with适量 salt, cooking wine, and a small amount of soy sauce, and finally garnished with chopped green onions for added fragrance.
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  Spanish Potato Cake

  Spanish potato cake is made from potatoes, onions, and eggs. Potatoes and onions are fried until golden, then eggs are added and mixed well before frying until both sides are crispy. The outside is crunchy while the inside is soft and tender.
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  Spanish Meatballs

  Spanish meatballs are savory meatballs made from a blend of beef and pork, seasoned with onions, garlic, herbs, and breadcrumbs, then pan-fried and simmered in a rich tomato sauce.
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  Butter Garlic Sautéed Mushrooms

  A dish made by sautéing fresh mushrooms in butter and garlic, resulting in a rich, savory flavor.

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