Wan Song Yuan Yun Ji Steamed Beef Noodles (Wanhe City Branch)
小吃面食 · ⭐ 4.4
4th Floor, Wanhe City Shopping Center, No. 1, Changying West Road, Northwest Corner of Hujiamao Intersection
Dishes
Braised Beef NoodlesNoodles with braised beef use beef and noodles as main ingredients. Beef is blanched, then simmered slowly in seasoned broth until tender. Cooked noodles are topped with the braised beef and sauce, garnished with green onions or cilantro.
Braised Tofu CubesStewed tofu cubes is a traditional snack that uses tofu cubes as the main ingredient. The preparation method involves placing the tofu cubes into a seasoned braising sauce made from soy sauce, sugar, and spices, then slowly simmering them until they absorb the rich aroma and flavor of the sauce.
Tender Beef NoodlesTender beef slices stir-fried and tossed with cooked noodles, garnished with green onions and herbs, seasoned with a savory sauce.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Fried Sauce NoodlesA savory dish of cooked noodles tossed in a rich meat-based sauce, topped with fresh vegetables.
Quick-Boiled Tripe ComboA Cantonese dish featuring pig liver, kidney, and stomach quickly blanched for a fresh, tender texture.
生烫牛肉面生烫牛肉面以新鲜牛肉片快速烫熟后加入煮好的面条中，配以高汤或清汤，辅以葱花、香菜等调味料。主要食材包括牛肉、面条和汤底。
Quick-boiled Pork NoodlesA quick-cooked pork and rice noodle dish, featuring tender pork slices and soft noodles in a savory broth, often garnished with green onions and chili oil.
Quick-boiled Pork NoodlesA Chinese dish featuring quick-boiled pork and noodles, served in a savory broth with a fresh, light taste.
Steamed Chicken NoodlesSteamed chicken slices quickly cooked in hot broth, served over noodles with a light, savory soup base and fresh herbs.
Grandma Mi's Rice WineA traditional sweet dessert made from glutinous rice and premium rice wine, steamed and fermented for a soft, sweet, and subtly alcoholic flavor.