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Qianling Mountain Guizhou Barbecue Specialty Hot Pot

火锅 · ⭐ 4.3

No. 1, Lane 280 Hongjing Road

Dishes

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  Organic Bean Sprouts

  Fresh organic mung bean sprouts lightly blanched and seasoned with salt and sesame oil, offering a crisp and refreshing taste.
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  Wood Steamed Rice

  Wood steamed rice is a type of rice cooked with a wooden steamer or bucket. It usually includes meat and vegetables, with a soft texture and a fragrant wooden aroma.
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  Hot Pot Potato Slices

  A dish made with sliced potatoes cooked in hot pot broth, known for its spicy and savory flavor.
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  Charcoal Grilled Sweet Little Melon

  Charcoal Grilled Sweet Little Melon is a dish made with small melons grilled over charcoal. The main ingredient is sweet little melon, which is simply seasoned and grilled over charcoal, resulting in a slightly charred exterior and a sweet, juicy interior.
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  Beef Shank Tendon

  Beef shank tendon is a tender cut from the cow's leg, slow-cooked until soft and flavorful, often braised in savory sauce.
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  Bean and Rice Soup Pot

  Bean and rice soup pot is made with yellow beans and rice, cooked with water and seasonings. It has a smooth texture and is nutritious.
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  贵州爆浆豆腐

  贵州爆浆豆腐是一道以嫩豆腐为主要食材的菜肴，将豆腐切块后裹上淀粉，放入油锅中炸至外皮酥脆，内部保持柔软。随后加入辣椒、蒜末、葱段等调料翻炒，使豆腐吸收酱汁，形成外酥里嫩、口感丰富的特点。
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  Guizhou Special Barbecue Skewers

  Guizhou special barbecue skewers are a type of grilled food made with local ingredients from Guizhou, marinated with special seasonings and grilled over charcoal or a grill. The main ingredients include pork, beef, chicken, and vegetables, with a fresh and slightly spicy flavor.
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  Guizhou Red Sour Soup Base

  Guizhou red sour soup base uses local red sour soup as its foundation, with main ingredients including tomatoes, chili, Sichuan pepper, glutinous rice, garlic, and ginger. Fermented and simmered to create a unique sour broth, commonly used in hot pot or stewed dishes.

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