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Xixi Luyan Restaurant

特色菜 · ⭐ 4.3

No. 2, Tingxi Road, Wuchang Subdistrict

Dishes

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  Steamed Eel with Lin'an Dried Vegetables

  A traditional Zhejiang dish featuring eel steamed with dried vegetables, offering a rich, savory flavor and tender texture.
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  Bamboo Sponge and Snail Head Stew

  A nourishing stew made with fresh snail heads and bamboo sponge, slowly simmered to create a clear, delicate broth rich in flavor and health benefits.
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  Thousand-Blade Meatballs with Wild Eel

  A dish featuring hand-chopped meatballs and fresh wild eel, where the meatballs are finely sliced thousands of times for a tender texture, then simmered with eel in a rich, savory sauce.
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  Steamed Eastern Deep Surf Yellow Croaker

  Fresh yellow croaker from the eastern deep sea, steamed to preserve its delicate texture and natural flavor.
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  Signature Lemon Pufferfish

  Fresh pufferfish is carefully detoxified, marinated with lemon juice, ginger, and green onions, then steamed. The flesh is tender with a refreshing citrus aroma and tangy flavor.
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  Pepper-Scented Corn and Bamboo Shoots

  Pepper-scented corn and bamboo shoots is a dish made with fresh corn and bamboo shoots, stir-fried with chili and other seasonings. It has a crisp texture and a fragrant, slightly spicy flavor.
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  Crystal腊味 Radish Stewed with Three-Men Green Crab

  A dish combining smoked sausage, radish, and fresh green crab, slowly stewed to create a rich, savory flavor.
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  Steamed White Fish with Sand Onion and Crisp Chili

  Fresh white fish steamed with sand onion and crisp chili, resulting in a delicate, savory dish with aromatic herbs and mild heat.
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  Sautéed Snowflake Beef with Morel Mushrooms

  Sautéed snowflake beef with morel mushrooms is a Chinese dish made with snowflake beef and morel mushrooms, stir-fried at high heat. The beef is tender and pairs well with the rich flavor of the morel mushrooms.
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  Special Beef Hot Pot

  A hearty beef hot pot featuring tender beef and vegetables, slow-cooked in a rich broth for a comforting winter meal.
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  Mushroom-Scented White Jade参 with Abalone

  A delicately prepared dish featuring tender abalone, white jade参, and aromatic mushrooms simmered in a savory broth.
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  Golden Chili Shrimp Dumplings with Steamed Boston Lobster

  Golden chili shrimp dumplings served with steamed Boston lobster, featuring fresh shrimp and golden chili in a delicate wrapper, gently steamed to perfection.
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  Fresh Abalone Stir-fry Supreme

  A Cantonese dish featuring fresh abalone stir-fried with shrimp, chicken, and vegetables for a rich, savory flavor.

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