Dian Dian Tea Coffee (Hongguang Branch)
咖啡 · ⭐ 3.5
No. 27, West Section of Gaodian Road, Hongguang Town
Dishes
Weilong Kissed Tofu SkinA snack made from soybean skin, seasoned and fried or baked to a crispy texture with a spicy and savory flavor.
Garlic Roasted PeanutsA traditional Chinese snack made by roasting peanuts with garlic, salt, and oil for a savory, aromatic flavor.
Tear-BreadHand-teared bread is a pastry made primarily from high-gluten flour and butter. It is kneaded, fermented, and baked until the surface turns golden and the inside becomes soft with distinct layers.
提拉米苏小蛋糕提拉米苏小蛋糕是一种以手指饼干、马斯卡彭奶酪、鸡蛋、糖和可可粉为主要食材制作的甜点。将手指饼干浸泡在咖啡液中，与打发的马斯卡彭奶酪混合，分层装入小模具中，冷藏定型后撒上可可粉即可。
Qia Qia Sunflower SeedsQia Qia sunflower seeds are a popular snack made from high-quality sunflower seeds, roasted and seasoned for a crispy, savory flavor.
Chaoxiaomei Spicy Hot PotA spicy fusion dish combining Sichuan-style chili and Japanese hot pot, featuring ingredients like fish cake, konjac, radish, and seaweed simmered in a rich, numbing broth.
Rice Fragrance Village Loose-Leaf Lotus Seed MooncakeA traditional Chinese mooncake with smooth lotus seed paste filling, wrapped in a flaky crust, made by hand for a rich, sweet taste.
Doughnut Village Loose Bean Paste MooncakeA traditional Chinese mooncake with smooth red bean paste filling, wrapped in a flaky crust, made by hand for a sweet and nostalgic taste.
Large Peace AppleA creative dessert featuring a large apple carved and decorated with cream or jam, symbolizing peace and good fortune.
Gu Dasha's Noodles with Fried SauceA traditional Chinese noodle dish featuring hand-pulled noodles tossed in a rich, savory fried sauce made from minced pork, fermented soybean paste, and aromatics.