Sanjiao · Japanese-Western Bar
日料 · ⭐ 4.7
No. 218, Hongjing Road

Dishes
Braised Pork Belly with Rice CakeBraised pork belly and rice cake are grilled together, creating a savory and satisfying dish.
Curry Pork Cutlet RiceCurry pork cutlet rice is a dish primarily made with pork cutlets and curry. The pork cutlets are marinated and then fried until golden and crispy, then served with a rich curry sauce and cooked together with rice.
Curry RiceCurry rice is based on rice, paired with ingredients stir-fried using curry powder or paste. Common ingredients include chicken, beef, potatoes, carrots, and onions. Ingredients are cut into pieces, stir-fried in oil, then simmered with curry seasoning and water until flavorful, served mixed with cooked rice.
Handmade Hamburger PattyHandmade hamburger patty made from fresh pork, seasoned and pan-fried to perfection.
Confit Chicken ThighA French classic dish where chicken thighs are slowly cooked in olive oil until tender and flavorful.
Hot Spring Egg Caesar SaladThe Onsen Egg Caesar Salad features fresh lettuce as the main ingredient, paired with grilled chicken breast or bacon, and topped with grated Parmesan cheese and toasted croutons. It is dressed with a Caesar dressing made from mayonnaise, mustard, garlic, lemon juice, and olive oil. A warm onsen egg is placed in the center of the salad, with its runny yolk blending into the dressing to enhance the rich flavor.
Smoked Salmon and Tomato SaladSmoked salmon and fresh tomatoes are the main ingredients, combined with lettuce, onions, and other vegetables, dressed with olive oil and lemon juice for a refreshing taste rich in high-quality protein and vitamins.
Grilled Chicken ThighGrilled chicken thighs marinated with soy sauce, rice wine, ginger, and garlic, then roasted until golden and tender.
Beef Curry Omelette RiceBeef curry omelette rice is based on rice, mixed with slow-cooked beef and curry sauce, then topped with a golden fried egg to form the shape of an omelette rice. Main ingredients include beef, onion, carrot, potato, rice, egg, and curry powder or curry block.
Beef and TofuA classic Chinese dish featuring tender beef and soft tofu, simmered in a savory sauce.
Dried SquidDried squid is a dish made primarily from fresh squid, cleaned, sliced or cut into strips, marinated with salt and cooking wine, then air-dried in a well-ventilated area to evaporate moisture and develop unique texture and flavor.
Chicken Liver Pâté on ToastChicken liver pâté is made from chicken liver, seasoned and blended into a smooth paste, then spread on toasted bread. It has a rich, smooth texture with a savory, slightly nutty aroma.
Chicken Liver Pâté with BreadA rich chicken liver pâté made by blending cooked and seasoned chicken liver, served on toasted bread slices.