Chao Laoban Pickled Pepper Trio (Liangqiao Shui Xiang Branch)

Name: Chao Laoban Pickled Pepper Trio (Liangqiao Shui Xiang Branch)
Rating: 3.8

川菜 · ⭐ 3.8

No. 1114, South Er Road, University Town

Dishes

Pickled Pepper Chicken Offal
A spicy Sichuan dish made with chicken offal and pickled peppers, known for its bold flavor and tangy kick.
Sichuan-style pickled chili fish
Spicy pickled fish is a dish featuring fresh carp as the main ingredient, typically marinated or stir-fried with pickled chili, ginger, and garlic, offering a tender texture and rich flavor.
Flaming Pig Intestine Chicken
A spicy Sichuan dish made with pork intestines and chicken, stir-fried with chili and Sichuan peppercorns for a bold, numbing heat.
Tofu pudding
Tofu pudding, made primarily from soft tofu, is solidified through a delicate crafting process into blocks, then served with specially prepared sauces or broths. Its appearance is pure white, and its texture is smooth and tender, making it an excellent vegetarian dish. It is often used as a soup ingredient or side dish in various cuisines.