Bamboo Shoots and Green Pepper Chicken (No. 89 Compound Branch)
川菜 · ⭐ 3.5
No. 121 Taoqi Road, opposite Sichuan Rural Commercial Bank (Alight at Taoqi Road West Station on Bus Routes 113/76/86/38/1021)
Dishes
Spicy麻 BeefSpicy麻 beef is a dish featuring beef shank as the main ingredient, seasoned with Sichuan pepper, chili, scallions, ginger, and garlic. The beef is blanched to remove odor, then stir-fried or braised with fried spices and seasonings for a tender, flavorful result highlighting the numbing spiciness of Sichuan pepper and chili.
Bamboo Shoots and Green Pepper RabbitBamboo Shoots and Green Pepper Rabbit is a Chinese dish made with rabbit meat, bamboo shoots, and green peppers. The rabbit meat is sliced and stir-fried with bamboo shoots and green peppers, resulting in a fresh, tender, and crisp texture.
Bamboo Shoots with Green Pepper Chicken FeetBamboo Shoots with Green Pepper Chicken Feet is a dish made mainly with bamboo shoots, green peppers, and chicken feet, which are blanched and stir-fried. It has a fresh and slightly spicy flavor with a fragrant aroma.
Bamboo Shoots with Green Pepper and Pig's StomachBamboo Shoots with Green Pepper and Pig's Stomach is a Chinese home-style dish made with bamboo shoots, green peppers, and pig liver, stir-fried quickly. It has a fresh and tender texture with a light and unique fragrance.
Bamboo Shoots and Chicken Offal with Green PepperA stir-fried dish featuring bamboo shoots, green peppers, and chicken offal, known for its fresh, savory taste and crisp texture.
Bamboo Shoots with Green Pepper and Chicken KidneysBamboo shoots with green pepper and chicken kidneys is a Chinese dish made with bamboo shoots, green peppers, and chicken kidneys, stir-fried or quickly cooked. It has a fresh and tender texture with a light flavor.