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Yicheng Renjia Restaurant (Cujiao Branch)

川菜 · ⭐ 3.5

Mole International, Julong Road

Dishes

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  Stir-fried Tofu with Soybean Paste

  Stir-fried tofu with soybean paste is a Chinese dish made with soft tofu, soybean paste, and seasonings. It has a tender texture and rich flavor.
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  Spicy Cauliflower in Hot Pot

  Dry Pot Cauliflower is a home-style dish primarily made with cauliflower and pork belly. The ingredients are stir-fried in a dry pot, seasoned with chili peppers and garlic, until the cauliflower is fully cooked and flavorful.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Stir-Fried Seasonal Vegetables

  Stir-fried seasonal vegetables is a dish made primarily from fresh, seasonal vegetables quickly stir-fried. Common ingredients include bok choy, spinach, lettuce, Chinese broccoli, and cauliflower. Garlic or ginger is typically added for aroma, and the dish is seasoned with oil and salt to preserve the crisp and tender texture of the vegetables.
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  Tomato and Egg Soup

  A classic Chinese home-style soup made with tomatoes and eggs, featuring a savory, slightly sweet flavor and soft egg strands in a rich tomato broth.
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  Sweet and Sour Cabbage

  Sweet and sour cabbage is a dish made with cabbage as the main ingredient, combined with sugar and vinegar. It is usually stir-fried or pickled to give it a sweet and sour flavor.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Fennel Tender Peas

  Fennel tender peas is a dish made by quickly stir-frying fresh tender peas with fennel and other seasonings. The main ingredients are tender peas and fennel, with a fresh and tender texture and the unique fragrance of fennel.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Sprite with Optional Ice

  Sprite with optional ice is a carbonated beverage mainly composed of carbonated water, citric acid, and flavorings. Ice can be added according to personal preference.

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