Zui Le Clam Noodles (Jiaolong Branch)
小吃面食 · ⭐ 3.5
No. 1, Group 5, Jiaolong Community, Jiujian Subdistrict, Annex No. 8
Dishes
Assorted Hot Pot Rice NoodlesA flavorful rice noodle dish featuring a mix of meats, seafood, and vegetables simmered in a spicy hot pot broth.
Traditional Old Suzhou MooncakeA traditional mooncake made with refined flour, lard, and syrup, filled with red bean or lotus paste, baked by hand for a soft, sweet flavor.
Family Feast Ice JellyFamily Feast Ice Jelly is a cold appetizer featuring ice jelly as the main ingredient, with additions like peanuts, sesame seeds, raisins, red beans, corn kernels, and mango cubes. After soaking the ice jelly in water, mix it with all the ingredients and drizzle with brown sugar or honey syrup before chilling for serving.
Signature Brown Sugar Ginger TeaMade with fresh ginger and premium brown sugar, slowly simmered for a warm, sweet, and aromatic drink perfect for cold seasons.
Coconut Yogurt MochiA soft mochi wrapper filled with tangy yogurt and dusted with coconut, offering a delightful fusion of Japanese and Western dessert styles.
Caramel Tofu PuddingA silky tofu pudding topped with sweet caramel sauce, a classic Chinese dessert.
Rose Glutinous Rice Balls with Ice JellyRose glutinous rice dumpling ice jelly is a dessert made with glutinous rice dumplings and ice jelly. The dumplings are fried or steamed, then mixed with ice jelly flavored with brown sugar and rose jam, plus toppings like crushed peanuts and sesame.
Glutinous Rice Balls with Fermented Rice Wine and Ice JellyA sweet dessert combining glutinous rice balls, fermented rice wine, and refreshing ice jelly for a cool, satisfying treat.
Fresh Tofu SkinFresh tofu skin, made from fresh soybeans, is the main ingredient, carefully selected and processed to maintain its natural freshness and tender texture. During cooking, simply rinse it briefly and combine with appropriate seasonings and clear broth, then gently simmer for a short time before serving. The finished dish has a bright yellow color, a smooth and delicate texture, and an abundant soy aroma.